For a richer flavor, use dark brown sugar instead of light brown sugar. Toast the nuts before chopping for a more intense nutty flavor. Be sure to distribute the melted butter evenly to ensure a golden brown and crispy topping. If the top starts to brown too quickly, tent the cake with foil during the last 15 minutes of baking.
Pumpkin Pie Cake III
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PREP TIME15 mins
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COOK TIME50 mins
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TOTAL TIME1 hrs 5 mins
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SERVING16 People
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VIEWS21
Imagine the comforting spices of pumpkin pie, but with a delightful cake-like topping that adds a touch of sweetness and texture. This Pumpkin Pie Cake is a delectable twist on a classic, perfect for fall gatherings or a cozy dessert night.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate45 g
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Cholesterol73 mg
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Fiber2 g
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Protein6 g
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Saturated Fat10 g
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Sodium405 mg
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Sugar31 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch cake pan. (5 minutes)
02 Step
Recipe View 5 mins In a large bowl, whisk together the pumpkin puree, evaporated milk, brown sugar, eggs, and pumpkin pie spice until well combined. (5 minutes)
03 Step
Recipe View 2 mins Pour the pumpkin mixture into the prepared cake pan. (2 minutes)
04 Step
Recipe View 3 mins Evenly scatter the dry yellow cake mix over the top of the pumpkin mixture. (3 minutes)
05 Step
Recipe View 2 mins Sprinkle the chopped walnuts and pecans over the cake mix layer. (2 minutes)
06 Step
Recipe View 1 mins Drizzle the melted butter evenly over the entire surface of the cake. (1 minute)
07 Step
Recipe View 50 mins Bake in the preheated oven until a toothpick inserted into the center comes out clean, approximately 50 minutes. (50 minutes)
08 Step
Recipe View Let cool completely before serving. Serve as is or with whipped cream or a scoop of vanilla ice cream
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Please Rate
Diego Cremin
May 23, 2025I added a sprinkle of cinnamon to the cake mix before scattering it over the pumpkin mixture for extra spice. Delicious!
Vladimir Pfefferhoeger
May 19, 2025The cake topping was perfectly sweet and complemented the pumpkin layer beautifully.
Judge Leffler
May 10, 2025A great alternative to traditional pumpkin pie.
Hope Damore
May 10, 2025This was so easy to make and everyone loved it!
Russel Kassulke
May 4, 2025My family requests this every Thanksgiving now!