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Total 3.0K Recipes
Spicy Beef Filet in Oyster Sauce
A delightful culinary accident leads to an unforgettable dish! Tender strips of beef tenderloin are transformed with a generous dose of black pepper and the rich umami of oyster sauce. The absence of soy sauce allows the nuanced sweetness of the onion and the savory depth of the oyster sauce to truly shine. This recipe is quick, easy, and packed with flavor.
Traditional Galaktoboureko
Indulge in the timeless allure of Galaktoboureko, a symphony of textures and flavors. This exquisite Greek dessert features a creamy, lemon-infused semolina custard embraced by layers of crisp, golden phyllo pastry, all drenched in a fragrant lemon syrup.
Peach Bellini
A shimmering symphony of summer, this Peach Bellini elevates brunch and celebrations with its delicate balance of sweet peach and effervescent champagne. It's sunshine in a glass!
Vietnamese Spring Roll Pizza
Experience the vibrant and refreshing flavors of a Vietnamese spring roll, reimagined as a light and delectable pizza. This better-for-you creation features a spicy peanut sauce base, crunchy vegetables, tender chicken, and a medley of fresh herbs, all harmoniously brought together with a touch of melted mozzarella.
Instant Pot® Ginataang Salmon (Filipino Salmon in Coconut Milk)
Transport yourself to the sun-kissed shores of the Philippines with this aromatic and incredibly easy Instant Pot Ginataang Salmon. Flaky salmon simmers in a creamy coconut milk broth infused with savory umami and vibrant vegetables – a complete meal ready in minutes!
Gyudon Japanese Beef Bowl
Experience the comforting flavors of Japan with this Gyudon, a classic beef bowl featuring tender, thinly sliced ribeye and sweet caramelized onions simmered in a savory sauce. Served over a bed of fluffy rice, this dish is perfect any time of day and travels well, making it an ideal choice for lunchboxes or picnics.
Champorado
Indulge in a comforting bowl of Champorado, a Filipino chocolate rice porridge. This delightful treat combines the creamy richness of coconut milk with the deep, satisfying flavor of cocoa, creating a symphony of textures and tastes that will warm you from the inside out.
Orange, Soy, and Honey Pulled Pork
Infuse your pulled pork with vibrant Asian-inspired flavors! This recipe features a luscious marinade of orange, soy, and honey that transforms a humble pork shoulder into a tender, flavorful masterpiece. Perfect served over rice, in sandwiches, or as a delicious topping for tacos.
My World Famous Pressure Cooker Chinese Ribs
Succulent and fall-off-the-bone tender, these Chinese ribs are a delightful dance of sweet, tangy, and savory flavors, effortlessly achieved in a pressure cooker. A guaranteed crowd-pleaser when served alongside fluffy fried rice or a bed of savory noodles.
Speculaas Cookies or Spicy Sinterklass Cakes
Embark on a culinary journey to the Netherlands with these aromatic Speculaas cookies. Infused with warm spices and a hint of sweetness, these traditional treats are perfect for the holiday season or any time you crave a taste of Dutch heritage. Use a traditional mold for intricate designs or simply cut into festive shapes!
Shrimp Stir Fry With Egg Noodles
A vibrant and flavorful Shrimp and Egg Noodle Stir-Fry, bursting with fresh vegetables and succulent shrimp. This quick and easy dish is a delightful weeknight meal that’s both satisfying and nutritious.
Simple Pan-Fried Tofu
Experience the savory simplicity of Hong Kong street food with this delightful pan-fried tofu. Crispy on the outside, tender on the inside, and infused with the umami of soy sauce, it's a quick and satisfying dish that's perfect as a snack or a flavorful addition to any meal.
Ube Panna Cotta
Experience the enchanting allure of Ube Panna Cotta, a dessert that marries the subtle sweetness of purple yam with the creamy elegance of classic Italian pudding. This vibrant, naturally purple delight offers a taste of the Philippines in every spoonful.
Homemade Sazon Seasoning
Unlock the vibrant flavors of Latin American cuisine with this meticulously crafted Sazon seasoning. More than just a spice blend, it's a culinary cornerstone, designed to impart both rich color and deep, savory notes to your favorite dishes. Forget bland imitations – this is the real deal, a harmonious balance of earthy, aromatic, and subtly spicy elements.
Eastern European Kotlety
Embark on a culinary journey to Eastern Europe with these savory Kotlety! These delightful meat patties, reminiscent of a cherished family recipe, offer a comforting blend of textures and flavors that will transport you to a cozy kitchen filled with warmth and tradition.
Speculaas
Embark on a culinary journey to create these exquisite spiced cookies, reminiscent of Dutch windmills and festive holidays. Infused with the warm and aromatic 'speculaaskruiden' spice blend, these cookies offer a delightful crunch and a burst of flavor that will transport you to a cozy winter wonderland.
Christmas Eve Manicotti
Embrace the warmth of the holidays with these delicate Manicotti crêpes, each one a testament to comforting Italian-American flavors. Filled with a creamy, herbaceous ricotta and spinach mixture, and blanketed in a rich marinara sauce, this dish is a delightful alternative to traditional Christmas Eve seafood, offering a satisfying vegetarian option that will please even the pickiest of eaters.
Dutch East Chicken Wings and Rice
Embark on a culinary journey with these Dutch East-inspired chicken wings, bathed in a vibrant, spiced tomato sauce. Served alongside aromatic rice infused with turmeric, cloves, almonds, and golden raisins, this dish is a symphony of flavors and textures that will transport your taste buds.
Homemade Fortune Cookies
Embark on a culinary adventure and craft your own personalized prophecies with these delightful homemade fortune cookies. Perfect for sharing a bit of wit, wisdom, or even a proposal with friends and loved ones. These crisp, golden cookies are more than just a treat; they're a vessel for creating memorable moments.
Lengua (Beef Tongue) Stir-Fry
Transform humble beef tongue into a vibrant and flavorful stir-fry. Tender slices of lengua, kissed with smoky chile peppers and brightened with sweet corn and juicy tomatoes, create a satisfying and unexpected culinary adventure. This dish is a celebration of resourcefulness and bold flavors.
