Cheesy Mashed Potatoes with Cubed Ham

Cheesy Mashed Potatoes with Cubed Ham
  • PREP TIME
    10 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    30 mins
  • SERVING
    6 People
  • VIEWS
    22

Elevate your comfort food game with this luxuriously cheesy mashed potato dish, studded with savory ham. Perfect as a satisfying main course or a decadent side, it's a delightful symphony of creamy, cheesy, and meaty goodness.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    33 g
  • Cholesterol
    153 mg
  • Fiber
    4 g
  • Protein
    25 g
  • Saturated Fat
    31 g
  • Sodium
    1377 mg
  • Sugar
    2 g
  • Fat
    54 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 20 mins Place the cubed potatoes in a large pot and cover with cold, salted water. Bring to a boil over high heat, then reduce the heat to medium-low and simmer until the potatoes are fork-tender, about 18-20 minutes.

Image Step 02
02 Step

Recipe View 1 mins Drain the potatoes thoroughly in a colander. Return the drained potatoes to the pot.

Image Step 03
03 Step

Recipe View 3 mins Add the softened butter, garlic powder, and parsley to the potatoes. Using a potato masher or an electric mixer, mash until smooth and creamy.

Image Step 04
04 Step

Recipe View 2 mins Stir in the shredded Cheddar cheese and cubed ham until well combined and the cheese is melted and gooey.

Image Step 05
05 Step

Recipe View 1 mins Serve immediately and garnish with extra parsley, if desired.

For an even richer flavor, try using roasted garlic instead of garlic powder.
Consider adding a dollop of sour cream or cream cheese for extra creaminess.
Experiment with different cheeses like Gruyere, Monterey Jack, or a blend of your favorites.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop, adding a splash of milk if needed to restore creaminess.

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Erich Buckridge

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 7 Ratings)
Total Reviews: (3)
  • Buddy Kuhlman

    I added a little bit of cream cheese, and it made the mashed potatoes even more decadent. Will definitely make this again!

  • Adonis Kessler

    So easy to make, and the cheesy flavor is amazing! I used roasted garlic, and it was incredible.

  • Willis Littel

    This recipe is a game-changer! My family devoured it. The addition of ham makes it a complete meal.

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